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Elevate your desserts with premium chocolate fillings, caramel sauces, and mousse powders crafted for professional use. Our selection includes Peter's legendary caramel loaf, Callebaut Belgian dark chocolate mousse powder, and Ghirardelli's white chocolate and caramel squeeze sauces — perfect for drizzling over drinks, layering in pastries, or filling confections with rich, indulgent flavor.
The caramel sauce that coffee shops trust. Ghirardelli Caramel Sauce is the go-to caramel for baristas, pastry chefs, and dessert lovers who want rich, buttery, indulgent caramel flavor in every single drop —...
Here's the full description for Peter's Caramel Loaf 5 lb: Peter's Caramel Loaf – 5 lb Block The caramel that professional candy makers swear by. Peter's Caramel is the industry standard for chocolatiers, confectioners, and...
Chocolate Filling & Sauce
Details Save on dessert prep time and labor in your busy kitchen without compromising on quality by using this Callebaut milk chocolate mousse mix! Made with 70% Callebaut milk chocolate for a rich, gourmet flavor,...
The sauce that turns a good coffee drink into a great one. Ghirardelli White Chocolate Flavoring Sauce is the industry standard for coffee shops, cafes, and baristas who refuse to serve anything but the...