Cacao Barry Extra Brute Cocoa Powder 22/24 - 1 kg

Cacao Barry Extra Brute is a 100% cocoa, high-fat alkalized cocoa powder with 22–24% cocoa butter. It delivers a balanced dark chocolate flavor with roasted, spicy and subtle woody notes, together with a deep reddish-brown color.

Its fine texture and Dutched profile make it a versatile choice for professional baking, pastry, frozen desserts and beverage applications.

Recommended applications

• Brownies, cakes, muffins and cookies
• Mousses, creams, fillings and glazes
• Ice cream, gelato and sorbets
• Hot chocolate, café drinks and other beverages
• Dusting, decoration and chocolate spreads

Product details

• Sell unit: One 1 kg resealable bag
• Cocoa content: 100% cocoa
• Fat content: 22–24%
• Processing: Alkalized / Dutched
• Manufacturer product code: DCP-22EXBRU-89B
• Shelf life: 24 months from manufacture when stored as directed

Storage

Store in a clean, dry and odor-free environment at 54–68°F (12–20°C), with relative humidity below 70%. Refer to the package for the lot-specific best-before date.